I love this whetstone!
This is a great buy if you need sharp knives. I am a line cook and use the stone about once a week. It doesn't take long to get a great edge... whichever technique you use. The pink side (very coarse) does most of the work for you. Then run the knife over the blue side a few times and voila...a super sharp knife. I also like that the stone came with a plastic cradle to rest in so it doesn't slide all over the place. This stone is worth its weight in gold...and it's worth it because as long as it doesn't get lost you'll never have to buy another one.
Effective, Low-Priced Sharpening Stone
This reasonably-priced stone has everything you need for basic knife sharpening. I found it easy to use, and it does a great job on my kitchen knives.
Best stone I've ever purchased
This is the first stone I purchased while I was in culinary school 4 years ago. 4 years later I still have the same stone (it's worn down, now). I only have to put my knife against this stone at least once a month. It gives me the best edge I could possibly want.
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